Our Awesome Travels

Our Awesome Travels
Taken In Quartzsite Arizona Dec 7th 2015

Monday, December 31, 2012

Caesar Salad Dressing

Caesar Salad Dressing

This be the secret recipe I used to make the Caesar dressing for 10 years in my Restaurant, now closed 13 years ago so I am willing to share it.

You can also 1/2 the recipe for smaller batches.
If you like can add anchovies or anchovy paste.

6 Cloves garlic finely chopped in food processor
1/2 tsp salt
1/4 cup white vinegar
2 whole eggs
1 tsp Dijon mustard

Slowly drip in with food processor running\
2cups vegetable oil

Juice of 1 lemon
1/2 tsp white pepper
8 tbsp Parmesan cheese

Will keep up top three weeks in the fridge, if it lasts that long.

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