Join us as we travel North America in our Holiday Rambler Vacationer,
since August 2006
Where are we now?
All this puttering about took care of most of the after noon, but I did get to read for a bit before beginning supper. It's much too windy to barbecue so tonight I'm gonna make pork chops in the oven stuffed with sweet potatoes, brown sugar, apples, pecans and coated with shake n bake. The extra sweet potatoes on the side and tender tasty asparagus. It was a very yummy meal, next time I think I will add a touch of cinnamon and it would be perfect.
Notice the controls for this New Map on the left side, you can zoom into different areas of the map and see where we are or have been.