Where are we today ?
Cold last night good for sleeping, but our water hose froze again! Now problem we have fresh water in our tank. Only a bit because by 9 am the sun hit the hose and we have water again.
After the coffees and computing the sun came up and got a few walkabouts done. The cook Kyle has fired up the smoker to smoke some pork loins to make pulled pork for supper tonight here in the park. Sorry but for $9.00 each we can make our own, still have cooked pork in our freezer.
smells good though |
nice brunch today |
A couple we met the other day at the Thanksgiving dinner that are fulltime stopped by on their bicycle ride to chat for a while and get some info about camping in Ontario. They plan on spending some time there this summer and are looking for places to explore. They have a class A motorhome and a nice boat that they tow behind, no car just two bicycles. We are not boat people, but did give them a few ideas on places to go.
a wonderful sunny day it was |
chicken breast on the Q |
tasty broccoli chicken noodles, hit the spot |
Like to thank you once again for stopping by to see what us retired people do when we have a chance. Hope you had a great day too.
Posted by George, a.k.a. "The Weber "Q" Man of Blogland" according to Rick Doyle.
Check out the map below to see where we have been this Winter
View Winter 2013-14 in a larger map
You cut your own hair too, you are amazing. Is there anything you can't do???
ReplyDeleteI believe that you can do anything you want if you are determined enough.
DeleteThanks for the recipe. I am always looking for good breakfast ideas.
ReplyDeleteIt works good for a bunch of people too.
DeleteNice day you had! Sunny and warm sounds great! It's cold here!
ReplyDeleteIt will get nice for you too soon.
DeleteThat's Texas for you. It's one extreme to another as you could tell with freezing temperatures at night and nice and warm days.
ReplyDeleteThats ok as long as the days are arm thats all that matters.
DeleteYum......I think we'll have to try that breakfast casserole too! Thanks!
ReplyDeleteEasy to make and add whatever you like.
DeleteThere is a warming trend heading our way down here in Big Bend. I hope it goes up as far as you. It is going to be much warmer next week.
ReplyDeleteYes it is then we head out to Arizona and take our chances there.
DeleteYou certainly eat well. Very well, indeed! :c)
ReplyDeleteWe have to eat may as well enjoy it, the trick is the portion size and we do that quite well.
DeleteThat breakfast was a great way to start the day and dinner looked like a perfect way to end it.
ReplyDeleteFor sure and we even got stuff done in between too.
DeleteJohn fixes the same breakfast, but adds red and orange peppers and mushrooms.
ReplyDeleteI cannot understand how our days go by so quickly, even here in the cold of Indiana.
I have added those too depending what we have in the house, the possibilities are endless.
DeleteKeep warm there
Did you post the recipe for the broccoli chicken pasta dish????? I couldn't find it under your recipes but it looks yummy
ReplyDeleteSorry no recipe used a Knorr Pasta side dish pasta chicken and broccoli just added more stuff.
DeleteSo what kinds of temperatures are you having? Hot in the day and freezing hoses at night? You have made me hungry!
ReplyDelete75 during the day but in the sun where we sit about 85+ and no wind, love it.
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