Where are we today ?
Slept in late until 5:45 this morning but soon at the coffee and computing, next the early morning walkabouts. Gotta make up for lost early morning time.
Then before it warms too much today gonna get back to polishing and waxing the shady side of our coach. Finished off the drivers side of our coach all done nice and clean and shiny. No pics of that today, pretty much the same as yesterday. Eventually will get the passenger side done then the lower part and front and rear caps, not nearly as much work.
After a bite to eat for lunch it was getting pretty warm 26c but with the 71% humidity feels like 32C (90f) So we head out for an afternoon dip in the pool just to cool us down and feel real refreshed. Was nice the pool was not too crowded.
Preheated our grill for about 15 minutes until smokin hot. Turned it to med low, brushed it clean with our grill brush. Put the fillet on the grill flesh side down for 1-1/2 - 2 minutes then carefully turned it over (skin side down) and closed the lid 10 minutes or so.
|last 2 minutes added our garlic cheese bun to warm up|
|really hit the spot !|
Couple hours outside after supper to enjoy this great summer time weather, then soon time to call it a night.
Hope your day was as exciting as ours and just wanna thank y'all for stopping by.
Posted by George, a.k.a. "The Weber "Q" Man of Blogland" according to Rick Doyle.
Check out the map below to see where we have been this summerView Summer 2013 in a larger map