Where are we today ?
This morning our friends Steve and Barb hit the road at 8 am we had a wonderful week with them. Even thou Suzie was running here and there almost every day with her family stuff.
So today we have no real plans, I picked up a few groceries and was gonna mow some lawn here. But a call from her Dad saying that CCAC ( Community Care Access Centre) was visiting to evaluate his needs after surgery. A free service done here in Ontario for people physically in need. So right after lunch back to their place and I did a couple small maintenance things for her Dad.
After the meeting Suzie dropped me back in Plattsville to mow some lawn and get supper ready for whenever she got back home. She went back to straighten out some of his messed up prescriptions for him.
Plan for tonights meal was another of those Pickerel fillets (Walleye for our American friends) we picked up at the fish market in Port Burwell Ontario a couple weeks ago. So fired up our Weber Q 100 preheated and quickly grilled up a very tasty supper, along with a rice pilaf, fresh tomato and cucumber slices. Need I say it was absolutely wonderful!
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| on the preheated grill for 2 minutes |
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| turn over for 4 more minutes and done to perfection |
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| yum |
Thanks for taking a peak today and hope you had a wonderful day too. Ready for this Ontario heat wave the next 2 days? We are!!!
Posted by George, a.k.a. "The Weber "Q" Man of Blogland" according to Rick Doyle.
Check out the map below to see where we have been this summer
View Summer 2013 in a larger map
Hope you both have save travels which ever way you travel.
ReplyDeleteIt's about time.
Not too far, just a nice relaxing drive.
DeleteBring on the heat, I'm ready. Actually had to briefly put on a fleece this afternoon, we were getting a cool breeze off the lake.
ReplyDeleteWe'll see how hot it really gets.
Yep I an ready for it too.
DeleteWOW...what a wonderful service.
ReplyDeleteYou are wearing me out!
The service sometimes works pretty good.
DeleteI think we are all ready for a vacation. Too many stresses and too much moving around.
ReplyDeleteSettle down and take it easy for a few days, relax. Looking forward to it.
DeleteSounds like a nice easy day...the way I like it!
ReplyDeleteStill busy, but not quite as much.
DeleteCongratulations! You are the 2013 blogger of the month at www.journeylinks.blogspot.com
ReplyDeleteThanks for the shout.
DeleteHey there, love your blog.
ReplyDeleteLove the money shots on the Q! Makes my mouth water.
Mike
Very tasty it was.
DeleteWalleyes they are called in Alberta as well.
ReplyDeleteSome people in Ontario call them that too, either way it is very tasty.
DeleteI think a lot of RVers are beginning to wind down their summer adventures. It's time for thoughts to turn to their southern winter travels. Be safe wherever you go.
ReplyDeleteThanks we will.
DeleteThey call them that in Saskatchewan too! They fish for them in the lake here, mostly that and pike!
ReplyDeleteRuth
www.travelwithkevinandruth.com
Not crazy about pike for eating, but the Walleye is wonderful.
DeleteNice supper!
ReplyDeleteHope Suzie got the meds straightened out! You guys do deserve a break. It's been busy around there.
Meds all straightened out, and a break will be good for us.
DeleteAnother great day, George!
ReplyDeleteYeppir it was!
DeleteIt takes a lot of energy to look after someone at home just after hip surgery. Good thing you are there. Soon you will be on your own again.
ReplyDeleteLooks like the flare bones were cut out. The only time pike is good is fresh out of the lake.
ReplyDeleteI cut the bones out before I cooked it. The fish was awesome and it was Pickerel not Pike big difference.
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